Marketing and media representation
For your business to succeed, the products you offer must be known to the public. We have been actively working in the Romanian wine industry for over 40 years and we can help you figure out your strategy for product placement on the market, pricing strategies, as well as budgets and forecasts. We also assist you in organising effective marketing campaigns. We are authorised to conclude and mediate advertising contracts with third parties.
I want to know more »Event Planning
Events are extremely important in building a brand, simply because they engage the public directly. We educate your audiences "about your products at wine fairs, new products launches and other presentations. In addition, we organise wine tasting events and winery visits for your loyal public, as well as for opinion leaders in the field of wine (journalists, bloggers, sommeliers, etc.) to help you reach new audiences.
I want to know more »Commercial intermediation
A strong network of distributors helps you sell your products to consumers in geographic regions or market segments which your own sales team cannot reach. We create relationships between producers and distributors in Bihor, Timiș, Arad, Cluj, Iași, Brașov, Constanța and Bucharest, so that your products are available to consumers all over the country. In addition, we have contacts abroad for customers interested in wine exports.
I want to know more »Team Communication
Without a doubt, the teams that communicate are also those that fulfil work tasks quickly and efficiently. We train your employees to identify and acquire specific roles within the team, through a correct understanding of everyone’s duties. We help the entire team to focus on the topics of interest for the company and to work together towards achieving your organisational goals.
I want to know more »Staff Training
The serving style is one of the first impressions that customers have in a restaurant, even before getting acquainted with the products offer. We train the staff to represent your restaurant with professionalism by: recommending the adequate wine for pairing with the order, according to the customer's preferences; serving the wine according to the standard techniques, using suitable glasses and other accessories; decorating the restaurant for various occasions, from breakfast to VIP events; managing time effectively.
I want to know more »Quality Management
Our goal is to raise the prestige of your restaurant, and this is why we provide consulting services for you to improve customer services, equipment and space presentation. We help you establish the dress code, behaviour and protocol policies. We train the whole team on maintenance and cleanliness as required by law, as well as on wine preservation and storage according to the standards.
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